A unique combination of lysophospholipids and several NSP enzymes, including xylanase and alpha galactosidase, ATPsorb™ enhances nutrient digestion, nutrient absorption, and helps improve overall gut health. Using ATPsorb™ in swine diets helps reduce maintenance nutrient requirements by reducing energy needed for digestion, as well as reducing the amount needed of crude protein and added fat due to better digestion and absorption. When used in sow diets, ATPsorb™ improves milk quality (nutritional and Immunologically) to support piglet health.
Key Benefits
Enhances nutrient digestion
Enhances nutrient absorption
Improves gut health
Improves milk quality (nutritional and immunologically) to support improved piglet health
Reduces the amount needed of crude protein and added fat; due to better nutrient digestion and absorption
Saves feed cost
Product Description
A unique combination of lysophospholipids and several NSP enzymes, including xylanase and alpha galactosidase
Proven from over 30 published university trials and field tests
ATPsorb™ Trial Sales Summary
Evaluation of ATPsorb™ on growth performance in nursery pigs.