Unsurpassed preservation of your homegrown forage

  • Convenience – one formulation works on all
    forage types
  • Bacterial stimulants kick start bacteria and drive a
    robust fermentation
  • Exceptional lactic acid production quickly drops pH,
    which:
    • Stops growth of pathogens and silage-spoiling
    organisms
    • Improves palatability by preventing formation of
    unpalatable compounds
    • Preserves more dry matter minimizing losses
    • Increases nutrient retention and quality for optimal
    feed value
    • Inhibits the crop’s natural protein degrading enzymes
  • Inoculant color aids visibility, safeguarding that
    inoculant is flowing to the crop
  • Backed by science and practical experience
  • A highly active, water soluble combination of lactic acid
    bacteria and microbial stimulants specifically designed
    to drive a rapid fermentation. Combined with your good
    management, Microsile effectively preserves the dry
    matter, nutrients, palatability and profitability of your
    forage program.

  • Water soluble formulation
  • Three strains of homofermentative lactic acid bacteria
    tag team to effectively lower pH
  • Delivers 100,000 CFUs/gram of inoculated silage when
    used as directed
  • Added microbial stimulants aid in the rapid activation
    of bacteria
  • FD&C Blue #1 dye yields a brilliant blue/green color
    upon hydration
  • This product is a water-soluble formulation. Full contents
    of jar should be dissolved into the appropriate amount of
    warm (NOT HOT) non-chlorinated water, and delivered
    via properly calibrated application equipment at one
    quart per ton of fresh silage. Product can be applied
    via low-volume, low-pressure applicators at equipment
    manufacturer’s rates. See label for specific instructions.
  • Pediococcus pentosaceus, Pediococcus acidilactici,
    Lactobacillus plantarum, sugars, manganese sulfate
  • Moisture-sealed jars available in 50-, 200- and
    500-treated ton sizes

  • Creamy white fine textured powder with a faint
    sweet aroma

  • Store in a cool dry place in original packaging
  • To maximize shelf life, store product in a refrigerator
  • Do not freeze
  • Avoid exposure to high temperatures
  • Use within one year from date of purchase